芋泥麵包捲
TM6 TM5

芋泥麵包捲

4.8 (20 ratings)

Ingredients

  • 140 克 牛奶
  • 30 克 糖
  • ½ 茶匙 乾酵母粉
  • 270 克 高筋麵粉
  • 30 克 低筋麵粉
  • ¼ 茶匙 鹽
  • 1 顆 蛋
  • 30 克 奶油 ,切塊,置於室溫軟化
  • 360 克 芋泥餡 (市售或自製)
  • 1 顆 蛋黃 ,刷上色用
  • 5 克 白芝麻 ,依個人喜好添加

Nutrition
per 1 個
Calories
1901 kJ / 454 kcal
Protein
7.5 g
Carbohydrates
88.8 g
Fat
8.8 g
Fibre
1.8 g

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