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Ingredients
麵糰
- 175 克 水
- 30 克 糖
- ½ 茶匙 乾酵母粉
- 300 克 高筋麵粉
- 30 克 橄欖油
- ¼ 茶匙 鹽
大蒜抹醬
- 15 克 蒜頭
- 1 枝 新鮮巴西利 ，只取葉子
- 60 克 奶油 ，切塊，置於室溫軟化
- ⅛ 茶匙 鹽
- ¼ 茶匙 黑胡椒粉
- 1 大匙 乾燥巴西利
- 3 大匙 帕瑪森起士粉
- Nutrition
- per 1 個
- Calories
- 2224 kJ / 532 kcal
- Protein
- 15 g
- Carbohydrates
- 66.5 g
- Fat
- 25 g
- Fibre
- 2.3 g
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