雙色抹茶紅豆饅頭
TM5 TM6

雙色抹茶紅豆饅頭

4.6 (5 ratings)

Ingredients

  • 910 克 水 (含揉麵和蒸煮用)
  • ½ 茶匙 乾酵母粉
  • 200 克 中筋麵粉 ,多備一些撒粉用
  • 5 克 奶粉
  • 40 克 糖
  • 1 茶匙 油
  • 1 ½ 茶匙 抹茶粉 (先與1茶匙水混勻)
  • 50 克 紅豆 ,泡水4小時,瀝乾

Nutrition
per 1 個
Calories
747.2 kJ / 179 kcal
Protein
5.5 g
Carbohydrates
37.3 g
Fat
1.3 g
Fibre
2.3 g

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