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Ingredients
Salsa de yogur
- 250 g de yogur griego
- 20 g de zumo de limón
- 10 g de aceite de oliva
- 2 ramitas de albahaca fresca (solo las hojas)
- 1 pellizco de sal
- 1 pellizco de pimienta molida
Hamburguesas de batata
- 100 g de garbanzos secos
- 400 g de batatas peladas y en trozos
- 200 g de judías blancas cocidas (en conserva) lavadas y bien escurridas
- 30 g de cebolleta tierna en trozos
- 10 g de salsa de soja
- 1 diente de ajo
- 1 cucharadita de sal
- 1 pellizco de guindilla seca desmenuzada
- 30 g de copos de avena
- 100 g de hojas de espinaca frescas
-
4
cucharadas de aceite de coco (para freír)
or 4 cucharadas de aceite de oliva (para freír)
- Nutrition
- per 1 ración
- Calories
- 1290 kJ / 308 kcal
- Protein
- 10.33 g
- Carbohydrates
- 34.56 g
- Fat
- 14.31 g
- Fibre
- 6.92 g
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