紅豆三角包
TM5 TM6

紅豆三角包

4.0 (8 ratings)

Ingredients

  • 160 克 牛奶
  • ½ 茶匙 乾酵母粉
  • 30 克 糖
  • 250 克 中筋麵粉
  • 10 克 油
  • ¼ 茶匙 鹽
  • 360 克 奶油紅豆沙餡 (市售或自製),冷藏
  • 500 克 水 (蒸煮用)

Nutrition
per 1 個
Calories
822.1 kJ / 196.7 kcal
Protein
5.8 g
Carbohydrates
38.3 g
Fat
2.5 g
Fibre
1 g

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