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Ingredients
- 6 uova, tuorli e albumi separati
- 1 pizzico di sale
- 130 g di zucchero
- 2 limoni, preferibilmente biologici, la scorza (senza la parte bianca)
- 25 g di scorza di arancia candita
- 25 g di cedro candito
- 600 g di ricotta di pecora, ben scolata dal siero
- 30 g di farina tipo 0
- 1 cucchiaino di cannella in polvere
- 100 g di Rum
- burro q.b. per imburrare
- Nutrition
- per 1 porzione
- Calories
- 1038.1 kJ / 248.1 kcal
- Protein
- 10.9 g
- Carbohydrates
- 22.3 g
- Fat
- 10.6 g
- Fibre
- 0.6 g
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