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Ingredients
Impasto
- 200 g di farina per torte
- 30 g di zucchero
- 40 g di strutto
- 80 g di Marsala secco
- 1 pizzico di sale
- 300 - 400 g di olio per frittura
Ripieno
- 150 g di zucchero
- 3 - 4 pezzi di scorza d'arancia
- 500 g di ricotta
- 100 g di gocce di cioccolato fondente
- Nutrition
- per 1 pezzo
- Calories
- 980 kJ / 234 kcal
- Protein
- 5.18 g
- Carbohydrates
- 25.28 g
- Fat
- 12.5 g
- Fibre
- 1.26 g
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