梅子排骨
TM5 TM6

梅子排骨

3.3 (6 ratings)

Ingredients

  • 20 克 蒜头
  • 50 克 油
  • 10 克 葱, 切段
  • 500 克 猪肋排, 切小块,3×2厘米
  • 50 克 去核青梅, 切小块
  • 20 克 淀粉
  • 20 克 糖
  • 1 茶匙 盐
  • 30 克 番茄酱
  • 1 茶匙 生抽
  • 600 克 水

Nutrition
per 1 人份
Calories
3046 kJ / 728 kcal
Protein
29.1 g
Carbohydrates
27.3 g
Fat
55.4 g
Fibre
1.4 g

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