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Ingredients
Cogumelos
- 600 g água
- 250 g quinoa bem lavada
- 1 c. chá de sal
- 10 g sementes de sésamo brancas
- 40 g azeite, mais q.b. p/ pincelar
- 10 g manjericão
- 8 cogumelos Portobello frescos grandes
- 6 pés de tomilho-limão, só as folhas
- 1 limão (raspa e sumo)
- 30 g noz picada grosseiramente
Puré e legumes
- 400 g couve-de-bruxelas
- 300 g batata-doce cortada em palitos grossos
- 200 g cenoura cortada em palitos grossos
- 1 c. chá de canela em pó
- 1 c. chá de pimentão doce
- 35 g sumo de limão
- 1 ½ c. chá de sal
- 3 pés de alecrim, só as folhas
- 30 g azeite, mais q.b. p/ regar
- 2 dentes de alho
- 800 g ervilhas descongeladas
- 100 g água
- 1 pé de hortelã, só as folhas
- Romã q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 367 kcal
- Protein
- 12 g
- Carbohydrates
- 49 g
- Fat
- 13 g
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