Pecannuss-Pie
TM6 TM5

Pecannuss-Pie

4.5 (108 ratings)

Ingredients

Boden

  • 120 g Butter, kalt, in Stücken, und etwas mehr zum Einfetten
  • 200 g Mehl
  • ½ TL Salz
  • 30 g Zucker
  • 40 g Wasser

Füllung

  • 30 g Butter
  • 3 Eier
  • 200 g Zuckerrübensirup, hell (z.B. von Grafschafter)
    or 200 g Karamell-Sirup (z.B. von Grafschafter)
  • 160 g brauner Zucker
  • 1 Prise Salz
  • 200 g Pecannüsse, halbiert

Nutrition
per 1 Stück
Calories
1720 kJ / 411 kcal
Protein
5 g
Carbohydrates
42 g
Fat
25 g
Fibre
2.2 g

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