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Ingredients
- 500 克 水 ，蒸煮用
- 300 克 芥蓝 ，去皮，切长条
- 1 汤匙 酱油
- Nutrition
- per 1 人份
- Calories
- 124.8 kJ / 29.8 kcal
- Protein
- 3.3 g
- Carbohydrates
- 5 g
- Fat
- 0.4 g
- Saturated Fat
- 0 g
- Fibre
- 3.2 g
- Sodium
- 319.6 mg
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