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Ingredients
Impasto
- 200 g di margarina vegetale, a pezzi
- 150 g di zucchero
- 350 g di farina per dolci
- 30 g di cacao in polvere
- 1 bustina di lievito in polvere
- 1 cucchiaino colmo di sostituto dell'uovo per dolci vegan
Ripieno
- 220 g di zucchero
- 1 pezzettino di scorza di limone (senza la parte bianca)
- 180 g di margarina vegetale, a pezzi
- 30 g di zucchero vanigliato, fatto in casa
- 2 bustine di preparato per budino alla vaniglia
- 1 cucchiaino colmo di sostituto dell'uovo per dolci vegan
- 800 g di tofu vellutato, sgocciolato, a pezzi
- Nutrition
- per 1 pezzo
- Calories
- 1679 kJ / 401 kcal
- Protein
- 5 g
- Carbohydrates
- 47 g
- Fat
- 21 g
- Fibre
- 1.3 g
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