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Ingredients
Kürbismuffins
- 160 g Weizenmehl, glatt
- 100 g Haferflocken
- 2 TL Weinstein-Backpulver
- 1 TL Ingwer, getrocknet, gemahlen
- 100 g Äpfel, geschält, in Stücken
- 120 g Kürbisfleisch (z.B. vom Butternusskürbis), in Stücken
- 60 g vegane Margarine, in Stücken
- 60 g Mandelmus
- 120 g Feinkristallzucker
- 2 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
- 50 - 60 g Haferdrink
Zitronen-Minz-Glasur
- 100 g Zucker
- 2 geh. EL frische Minze, Blättchen abgezupft
- 1 EL Zitronensaft, frisch gepresst
- 1 TL Zitronenschale, gerieben
- 2 EL Kürbiskerne
- Nutrition
- per 1 Stück
- Calories
- 1014 kJ / 242 kcal
- Protein
- 4 g
- Carbohydrates
- 36 g
- Fat
- 9 g
- Fibre
- 2.4 g
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