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Schokoladenküchlein mit flüssigem Kern

Schokoladenküchlein mit flüssigem Kern
4.6 2.6K ratings
Prep. 15min
Total 40min
6 Stück
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Ingredients

  • Butter in Stücken, und etwas mehr zum Einfetten
    90 g
  • Zucker
    200 g
  • Zartbitter-Schokolade (70% Kakao) in Stücken
    100 g
  • Mehl
    50 g
  • Eier (siehe Tipp)
    3

Difficulty

easy

Nutrition per 1 Stück

Protein 5 g
Calories 1711 kJ / 409 kcal
Fat 23 g
Carbohydrates 47 g

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