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Saiblingsröllchen mit Kürbis-Sauerkraut und Kartoffelplätzchen
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Ingredients
- 30 g Kapern, eingelegt, abgetropft
- ½ Bund Petersilie, abgezupft
- 30 g Paniermehl
- 1 Zitrone, unbehandelt, 1 EL Schale dünn abgerieben und Saft ausgepresst
- 2 EL Olivenöl und etwas mehr zum Einfetten
- 100 g Zwiebeln, halbiert
- 200 g Butternuss-Kürbis, geschält, in Stücken
- 80 g Butterschmalz, in Stücken
- 400 g Sauerkraut
- 1 Lorbeerblatt, frisch
- 3 Wacholderbeeren
- 250 g Apfelsaft
- 100 g Gemüsebrühe, flüssig
- 450 g Kartoffeln, gegart, vom Vortag
- 2 Eigelb
- 75 g Mehl
- 2 TL Salz
- 4 Saiblingsfilets, ohne Haut
- 4 Prisen Pfeffer
- 20 g Crème fraîche
- 80 g Sahne
- 3 EL Schnittlauch, in Röllchen
- Nutrition
- per 1 Portion
- Calories
- 2876 kJ / 686 kcal
- Protein
- 28 g
- Carbohydrates
- 48 g
- Fat
- 40 g
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