Cheddar-Scones
TM6 TM5

Cheddar-Scones

4.5 (32 ratings)

Ingredients

  • 1 Ei
  • 100 g Cheddar, in Stücken
  • 300 g Mehl und etwas mehr zum Ausrollen und Ausstechen
  • 1 Pck. Backpulver
  • 1 TL Salz
  • ½ TL Zucker
  • 170 g Milch
  • 90 g Butter, weich, in Stücken
  • 1 TL Wasser
  • Chiliflocken zum Bestreuen
  • 200 g Doppelrahm-Frischkäse
  • 1 Radicchio, klein, Blätter grob zerzupft
  • 40 Scheiben Salami, dünn

Nutrition
per 1 Stück
Calories
700 kJ / 167 kcal
Protein
5 g
Carbohydrates
13 g
Fat
10 g

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