香辣蟹
TM6 TM5

香辣蟹

5.0 (21 ratings)

Ingredients

  • 500 克 青蟹 ,洗净去腮,切小块
  • 1 汤匙 淀粉
  • 2 支 葱, 切段
  • 1 片 姜
  • 3 瓣 蒜头
  • 2 支 干辣椒
  • 3 个 红葱头
  • 50 克 蒜蓉辣椒酱
  • 20 克 油
  • 1 汤匙 生抽
  • 1 汤匙 料酒
  • 10 克 糖
  • 40 克 芹菜, 切段
  • 适量 新鲜香菜

Nutrition
per 1 人份
Calories
1920 kJ / 459 kcal
Protein
41.7 g
Carbohydrates
34 g
Fat
15.8 g
Fibre
6.9 g

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