Biscuits aux éclats de marrons
TM6 TM5 TM31

Biscuits aux éclats de marrons

3.9 (18 ratings)

Ingredients

  • 100 g de sucre en poudre
  • 170 g de beurre demi-sel, coupés en morceaux
  • 1 œuf
  • 200 g de farine de blé
  • 50 g de farine de châtaigne
  • 200 g de marrons entiers, épluchés, en conserve, émiettés

Nutrition
per 1 pièce
Calories
600 kJ / 143 kcal
Protein
1.8 g
Carbohydrates
16.5 g
Fat
7.7 g
Fibre
0.8 g

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