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Spätzle agli spinaci
4.6 170 ratings
Prep. 30min
Total 1 h
4 porzioni
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Ingredients

  • 500 g di acqua
  • 400 g di spinaci in foglia surgelati
  • 300 g di farina tipo 00
  • 3 uova
  • 1 pizzico di sale
  • 1 pizzico di noce moscata in polvere
  • 50 g di burro
  • 4 - 5 foglie di salvia fresca lavate
  • 30 g di Parmigiano Reggiano grattugiato

Difficulty

easy

Nutrition per 1 porzione

Sodium 289.9 mg
Protein 19.1 g
Calories 2016.8 kJ / 482 kcal
Fat 17.6 g
Fibre 4.7 g
Saturated Fat 9.4 g
Carbohydrates 62.1 g

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