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Ingredients
- 150 g di zucchero di canna
- 1 limone, solo la scorza senza la parte bianca (preferibilmente biologico)
- 200 g di farina tipo 00 + q.b.
- 150 g di farina di mais
- 100 g di burro a pezzi (1-2 cm)
- 2 uova
- 1 pizzico di sale
- 150 g di uvetta, ammollata nel rum e strizzata
- Nutrition
- per 1 pezzo
- Calories
- 343 kJ / 82 kcal
- Protein
- 1.4 g
- Carbohydrates
- 14 g
- Fat
- 2.5 g
- Fibre
- 0.5 g
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