Pancetta-Wrapped Apricot Stuffing Roll (Australia)

Name: Pancetta-Wrapped Apricot Stuffing Roll (Australia)
Prep time: 20 min
Cook time: 1 h
Total time: 1 h
Yield: 10 portions
Ingredients: 6 slices pancetta; 20 slices pancetta; 250 g white bread, slightly stale; 3 fresh sage leaves; 2 onions; 2 garlic cloves; 8 sprig fresh flat-leaf parsley; 80 g unsalted butter; 12 dried apricots; 50 g dried cranberries; ¼ tsp fine sea salt; ¼ tsp ground black pepper; ½ tsp ground allspice; 1 Tbsp apricot jam; 2 large eggs