Bacalhau da ceia no pão
TM31 TM5 TM6

Bacalhau da ceia no pão

4.8 (21 ratings)

Ingredients

  • 800 g água
  • 300 g couve-portuguesa cortada em pedaços
  • ½ c. chá de sal
  • 450 g postas de bacalhau demolhado (2 postas aprox.)
  • 250 g grão-de-bico cozido escorrido
  • 2 pães saloios (800 g aprox. cada)
  • 8 dentes de alho c/ casca esmagados
  • 80 g azeite

Nutrition
per 1 dose
Calories
0 kJ / 1500 kcal
Protein
60 g
Carbohydrates
238 g
Fat
31 g

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