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Ingredients
- 320 g de espárragos
- 1100 g de agua
- 50 g de flor de jamaica
- 65 g de azúcar
- 150 g de tocino, frito
- Nutrition
- per 1 porción
- Calories
- 853 kJ / 203 kcal
- Protein
- 4 g
- Carbohydrates
- 16 g
- Fat
- 14 g
- Fibre
- 1 g
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