柠檬挞
TM5

柠檬挞

5.0 (9 ratings)

Ingredients

挞皮制作

  • 80 克 黄油, 切块,再额外准备些涂抹模具用
  • 200 克 低筋面粉
  • 25 克 糖
  • 50 克 水
  • 1 小撮 盐

柠檬馅料制作

  • 180 克 糖
  • 5 - 6 颗 柠檬, 挤出柠檬汁180克,取半个柠檬皮备用
  • 3 颗 蛋
  • 3 颗 蛋黄
  • 190 克 黄油, 切块

Nutrition
per 1 块
Calories
1408 kJ / 336 kcal
Protein
4 g
Carbohydrates
30 g
Fat
22 g
Fibre
0.5 g

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