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Ingredients
Teig
- 100 g Zucker
- 30 g Mandeln
- Butter zum Einfetten
- 340 g Weissmehl
- 1 Ei
- 1 Prise Salz
-
1 ½
TL Vanillezucker selbstgemacht
or 1 TL natürlicher Vanilleextrakt
Zitronenfüllung
- 150 g Zucker
- Zitronenschale von 3 bis 5 Zitronen
- 1 Ei
- 4 Eigelbe
- 130 g Zitronensaft von 3 bis 5 Zitronen
- 100 g Butter, in Stücken
Baiserhaube
- 160 g Zucker
- 4 Eiweisse
- 1 Prise Salz
- Nutrition
- per 1 Scheibe
- Calories
- 2178 kJ / 521 kcal
- Protein
- 8 g
- Carbohydrates
- 62 g
- Fat
- 27 g
- Fibre
- 0.8 g
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