Zucchine sott'olio
TM5 TM6

Zucchine sott'olio

4.4 (28 ratings)

Ingredients

  • 750 g di zucchine a rondelle (1 cm circa)
  • 30 g di sale grosso
  • 1000 g di aceto di vino bianco (acidità min. 6%)
  • 1 cucchiaino di aglio disidratato in scaglie
  • 3 pizzichi di prezzemolo secco
  • 2 pizzichi di menta secca tritata
  • 1 cucchiaino di origano secco
  • 1 foglia di alloro secca

Nutrition
per 1 Ricetta completa
Calories
9954 kJ / 2379 kcal
Protein
14 g
Carbohydrates
17 g
Fat
251 g
Fibre
10 g

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