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Socca niçoise (Galettes de farine de pois chiches)

Socca niçoise (Galettes de farine de pois chiches)
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Prep. 10min
Total 1 h 10min
2 portion
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Ingredients

  • 250 g de farine de pois chiche
  • 500 g d'eau
  • 20 g d'huile d'olive
  • 1 c. à thé de sel
  • 2 c. à soupe huile d'olive
  • huile d'olive pour la finition

Difficulty

easy

Nutrition per 1 portion

Sodium 1254.6 mg
Protein 28 g
Calories 2895.3 kJ / 692 kcal
Fat 31.7 g
Fibre 13.6 g
Saturated Fat 4.2 g
Carbohydrates 72.4 g

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