Greek Style Pork Stew
TM6 TM5

Greek Style Pork Stew

3.5 (15 ratings)

Ingredients

  • 18 oz water
  • 1 ½ tsp salt
  • 9 oz white basmati rice
  • 7 oz onions, quartered
  • 7 oz red bell peppers, quartered, seeds removed
  • 1 oz olive oil
  • 1 can diced tomatoes (approx. 29 oz)
  • 2 tsp paprika
  • ½ tsp ground black pepper
  • 24 oz pork tenderloin, cut into strips (½ in. x 1 in.)

Nutrition
per 1 portion
Calories
2420 kJ / 579 kcal
Protein
48.1 g
Carbohydrates
63.6 g
Fat
14.7 g

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