Trio van rijst, vis en groenten
TM5 TM6

Trio van rijst, vis en groenten

2.4 (5 ratings)

Ingredients

  • 1 bos verse peterselie, gewassen en gedroogd
  • ½ teentje knoflook (optional)
  • 60 g extra vergine olijfolie, + naar believen
  • 1 ½ tl zout, + naar believen
  • 5 cherry tomaten, in stukjes (ong. 70-80 g)
  • 320 g rijst (kooktijd 13 tot 15 min.)
  • 700 g water
  • 150 g bevroren groene erwten
  • 2 zalmforelfilets, ong. 400 g
  • 150 g gepelde garnalen
  • 1 citroen, in schijfjes (optional)

Nutrition
per 1 portie
Calories
2406 kJ / 575 kcal
Protein
34 g
Carbohydrates
69.3 g
Fat
19.9 g

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