Quiche Lorraine
TM6 TM5 TM31

Quiche Lorraine

4.5 (6 ratings)

Ingredients

  • 50 g queijo Gruyère, cortado em pedaços (optional)

Massa

  • 75 g manteiga, gelada, cortada em pedaços, mais q.b. para untar
  • 150 g farinha de trigo
  • 75 g manteiga, cortada em pedaços
  • ½ c. chá de sal
  • 50 g água

Recheio

  • 200 g cubos de bacon
  • 4 ovos
  • 50 g leite
  • 100 g crème fraîche
    or 100 g creme de leite
  • ¼ c. chá de sal
  • 2 pitadas de pimenta do reino preta em pó

Nutrition
per 1 fatia
Calories
1215 kJ / 290 kcal
Protein
13 g
Carbohydrates
17 g
Fat
19 g
Fibre
0.6 g

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