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Ingredients
- 300 g carne, sem nervos, cortada em pedaços (3 cm), parcialmente congelada numa só camada por 30-60 minutos (ex.: carne bovina, suína)
- Nutrition
- per 1 Receita completa
- Calories
- 2604 kJ / 621 kcal
- Protein
- 62 g
- Carbohydrates
- 0 g
- Fat
- 42 g
- Fibre
- 0 g
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