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Ingredients
- 300 g di acqua
-
1
cucchiaino di malto di orzo
or 1 cucchiaino di miele -
15
g di lievito di birra fresco
or 150 g di lievito madre -
450
g di farina tipo 1 + q.b.
or 450 g di farina tipo 0 + q.b. - 150 g di farina di mais tipo fioretto + q.b.
- 20 g di olio extravergine di oliva
- 1 cucchiaino di sale
- Nutrition
- per 1 porzione
- Calories
- 1012 kJ / 242 kcal
- Protein
- 7 g
- Carbohydrates
- 50 g
- Fat
- 3 g
- Fibre
- 2.3 g
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