Bratapfelkonfitüre
TM6 TM5

Bratapfelkonfitüre

4.8 (440 ratings)

Ingredients

  • 50 g Rosinen
  • 4 EL Rum
  • 1 Zitrone, Schale ½ Zitrone abgeschält, Saft ausgepresst
  • 500 g Gelierzucker 2:1
  • 1000 g Äpfel, in Stücken
  • 50 g Mandelstifte
  • 1 TL Vanillezucker, selbst gemacht
  • 1 geh. TL Zimt, gemahlen
  • 20 g Mandellikör (z.B. Amaretto)

Nutrition
per 1 Schraubglas
Calories
2748 kJ / 651 kcal
Protein
3 g
Carbohydrates
134 g
Fat
5 g
Fibre
7.5 g

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