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Ingredients
Dressing
- 1 sprig fresh parsley, leaves only
- 1 sprig fresh mint, leaves only
- 20 g extra virgin olive oil
- 2 tsp lemon juice
- 1 pinch fine sea salt, or to taste
- 1 pinch ground black pepper, or to taste
Whipped Feta
- 150 g feta cheese, in pieces
- 60 g cream cheese
- 20 g extra virgin olive oil
- 1 Tbsp lemon juice
- 2 pinches fine sea salt
- 2 pinches ground black pepper
Watermelon and Walnuts
- 400 g watermelon (approx. half a large watermelon)
- 40 g halved walnuts, toasted, for garnishing
- Nutrition
- per 1 piece
- Calories
- 213 kJ / 50 kcal
- Protein
- 1.3 g
- Carbohydrates
- 1 g
- Fat
- 4.6 g
- Fibre
- 0.2 g
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