Tahini cream with blackberries (Raymond Capaldi)
TM31 TM5

Tahini cream with blackberries (Raymond Capaldi)

4.4 (7 ratings)

Ingredients

  • 500 g cold water
  • 3 titanium strength gelatine leaves
  • 500 g pouring (whipping) cream
  • 100 g honey
  • 6 egg yolks
  • 50 g tahini
  • 200 g fresh blackberries, to serve (see Tips)
  • edible flowers (e.g.unsprayed pansies and orange blossoms) or herbs (e.g. baby mint leaves), to serve (see Tips)

Nutrition
per 1 portion
Calories
2823 kJ / 672 kcal
Protein
10.157 g
Carbohydrates
28.043 g
Fat
58.798 g
Fibre
2.594 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r103988