Cheesecake vegano, sin gluten
TM5 TM31 TM6

Cheesecake vegano, sin gluten

4.7 (20 ratings)

Ingredients

  • 120 g de nueces
  • 120 g de pasitas
  • 3 cdas de agua
  • 300 g de nuez de la india, previamente remojadas por 8 horas y escurridas
  • 100 g de aceite de coco
  • 5 g de jugo de limón
  • 90 g de miel de agave
  • 200 g de fresas
  • 150 g de mora azul

Nutrition
per 1 porción
Calories
2176 kJ / 518 kcal
Protein
10 g
Carbohydrates
38 g
Fat
38 g
Fibre
4 g

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