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Ingredients
- 900 g di acqua
- 100 g di vino bianco
- 4 semi di finocchio
- 400 g di cimette di broccoli in pezzi piccoli
- 320 g di pasta secca, tipo orecchiette (cottura 15-18 minuti)
- 400 g di salsiccia cruda senza pelle, a tocchetti (2 cm)
- 20 g di olio extravergine di oliva
- 1 cucchiaino di sale
- 2 pizzichi di pepe nero macinato
- Nutrition
- per 1 porzione
- Calories
- 2856.3 kJ / 682.7 kcal
- Protein
- 28.6 g
- Carbohydrates
- 68 g
- Fat
- 31.4 g
- Saturated Fat
- 8.6 g
- Fibre
- 5.2 g
- Sodium
- 1369.5 mg
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