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Soufflè ai due cioccolati

Soufflè ai due cioccolati
4.6 71 ratings
Prep. 5min
Total 20min
6 porzioni
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Ingredients

  • 170 g di burro morbido a pezzi (2-3 cm) q.b. per imburrare
  • 100 g di cioccolato bianco a pezzi (2-3 cm)
  • 170 g di cioccolato fondente (50% di cacao) a pezzi (2-3 cm)
  • 4 uova
  • 60 g zucchero
  • 50 g di farina tipo 00 (per dolci o torte)

Difficulty

easy

Nutrition per 1 porzione

Protein 9.2 g
Calories 2384 kJ / 569 kcal
Fat 42.8 g
Fibre 3.3 g
Carbohydrates 39.4 g

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