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Ingredients
Masa hojaldrada
- 300 g de harina de repostería
- 400 g de mantequilla muy fría (en trozos pequeños de 1-2 cm)
- 200 g de harina de fuerza
- 180 g de agua muy fría
- 1 cucharadita de sal
Formado y cocción
- 180 g de chocolate con leche
- 1 huevo batido (para pintar)
- 4 cucharadas de azúcar glas
- Nutrition
- per 1 unidad
- Calories
- 1372 kJ / 328 kcal
- Protein
- 4.1 g
- Carbohydrates
- 27.8 g
- Fat
- 22.3 g
- Saturated Fat
- 13.3 g
- Fibre
- 1.2 g
- Sodium
- 269.9 mg
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