White Bean Soup with Potatoes and Chorizo

4.5 2 ratings

Prep. 5 min

Total 35 min

4 portions

Ingredients

leeks sliced (1 in.)
3 ½ oz
3 ½ oz yellow onions, quartered
garlic cloves
2
carrots sliced in rounds (1 in.)
5 ½ oz
celery sliced (1 in.)
2 oz
green bell pepper cut in pieces (1 in.)
3 ½ oz
olive oil
1 oz
canned white beans, large
9 oz
vegetable broth
21 oz
potatoes cubed (½ in.)
10 ½ oz
chorizo sausages sliced then halved
5 oz
fresh bay leaves
2
ground smoked paprika
½ tsp
salt
1 tsp
parsley chopped
1 - 2 sprig

Difficulty

easy

Nutrition per 1 portion

Sodium 1096.5 mg

Protein 16 g

Calories 1666.9 kJ / 398.4 kcal

Fat 21.2 g

Fibre 7.2 g

Saturated Fat 6.2 g

Carbohydrates 37.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Soups and Stews 8 Recipes
United States

You might also like...

Chickpea Ratatouille

1 h

Fricase de Pollo (Chicken Fricassee)

5 h 5 min

Spicy Sweet Potato and Kale Soup

40 min

Smoked Salmon Lemon Pasta

35 min

Lemon Garlic Salmon

2 h 20 min

Lemon Rosemary Chicken and Rice

55 min

Plank Grilled Pesto Salmon with Mushroom Orzotto

1 h 50 min

Salmon, Quinoa, Feta and Vegetable Salad

50 min

Coconut Dhal

25 min

Teriyaki Salmon with Edamame and Cucumber (Diabetes)

50 min

Jersey Beef

30 min

Arroz con Leche Cubano (Rice Pudding)

1 h 5 min