Skip to main content Search

Gedämpfte Chorizo-Brötchen
3.5 6 ratings
Prep. 20 min
Total 2 h
8 Stück
Sign up for free

Ingredients

  • Chorizo in Stücken (2-3 cm)
    80 g
  • Milch
    40 g
  • Zucker
    20 g
  • Butter in Stücken
    30 g
  • frische Hefe
    5 g
  • Ei
    1
  • Weizenmehl Type 550 und etwas mehr zum Bemehlen
    160 g
  • Salz
    ½ TL
  • Wasser
    500 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 285.7 mg
Protein 6.2 g
Calories 711.3 kJ / 170 kcal
Fat 8.1 g
Fibre 0.7 g
Saturated Fat 3.8 g
Carbohydrates 17.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Multi-Silikonform 31 Recipes
Germany

You might also like...

Weizen-Roggen-Brot aus dem Römertopf

4.2(247)

1 h 30 min

Hausbrot (glutenfrei)

4.4(72)

3 h

Landbrot Backhausart

4.2(625)

2 h

Kürbisbrot

4.5(662)

2 h 30 min

Mediterranes Kräuter-Topfen-Brot

4.6(81)

16 h 40 min

Weltmeisterbrot

4.9(510)

5 h

Dinkel-Seelen

4.5(95)

9 h

Buchweizen-Hirsebrot (glutenfrei)

4.4(84)

5 h 20 min

Sandwich-Toast

4.5(17)

27 h

Süßkartoffel-Hefebrötchen

4.2(61)

3 h

Oberländer

4.6(83)

14 h 30 min

Chia-Baguettes

4.6(100)

3 h 50 min

 Show all
Show all