螺旋红薯松饼

螺旋红薯松饼

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Prep. 20 min
Total 30 min
6 片(蛋糕)

Ingredients

  • 红薯 去皮,切成适合进料管的块
    500 克
  • 食油 煎炸用
  • 希腊酸奶
    80 克
  • 新鲜草莓 一切四块
    60 克
  • 新鲜蓝莓
    60 克
  • 蜂蜜
    6 茶匙
  • 白巧克力 切碎

Difficulty

easy


Nutrition per 1 片(蛋糕)

Sodium 45.8 mg
Protein 1.3 g
Calories 299.9 kJ / 71.7 kcal
Fat 0.1 g
Fibre 2.5 g
Saturated Fat 0 g
Carbohydrates 16.8 g

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