Devices & Accessories
Spaghetti Grundrezept
Prep. 5 min
Total 20 min
3 Portionen
Ingredients
-
Wasser1500 g
-
Salz15 - 20 g
-
Öl erforderlich (siehe Tipp)20 g
-
Spaghetti (siehe Tipp)250 - 320 g
Nutrition per 1 Portion
Calories
409.6 kcal /
1713.7 kJ
Protein
12.4 g
Fat
8.1 g
Carbohydrates
71 g
Fibre
3 g
Saturated Fat
1.2 g
Sodium
2289 mg
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