Skip to main content Search
Carrot Cake Overnight Oats (Diabetes)

Carrot Cake Overnight Oats (Diabetes)
3.7 3 ratings
Prep. 5 min
Total 8 h
4 portion
Sign up for free

Ingredients

  • carrot cut into pieces, plus 2 oz grated, to garnish
    170 g
  • plain yogurt high protein (see Tip)
    570 g
  • oat flake
    85 g
  • chia seed
    1 tbsp
  • vanilla extract, natural
    2 tsp
  • maple syrup plus 2 tsp to serve
    1 tbsp
  • ricotta cheese, fresh
    60 g
  • raisin, all varieties
    45 g
  • cinnamon, ground
    1 tsp
  • lemon zest
    1 tsp
  • water
    170 g
  • walnuts, chopped
    2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 123 mg
Protein 12.2 g
Calories 1342.3 kJ / 320.8 kcal
Fat 11.6 g
Fibre 6 g
Saturated Fat 4.8 g
Carbohydrates 43.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Recipes for Diabetics - CA 11 Recipes
Canada

You might also like...

Vegan apple and nut crumble with rum raisins

4.7(6)

9 h

Shakshuka in the Varoma

4.5(23)

30 min

Coconut Bao with Prawns

4.9(7)

1 h 40 min

Date and Oat Drink

5.0(1)

20 min

Creamy Mac & Cheese

4.2(63)

30 min

Puffed quinoa, almond and honey bars

3.7(3)

3 h 10 min

Carrot Cake Muffins with Walnut Crumble

No ratings

Bean and Broccoli Fritters with Mango Salad (Diabetes)

3.3(4)

25 min

Classic Pancakes

4.3(15)

50 min

Cinnamon Roll Waffles

3.3(6)

1 h 35 min

Oven Baked Vegetable Chips (TM6)

4.4(5)

1 h 45 min

Protein Boosted Pancakes

4.0(47)

40 min