Spiralized King Oyster Mushroom with Meat Sauce

Spiralized King Oyster Mushroom with Meat Sauce

No ratings

Prep. 10 min

Total 40 min

2 portions

Ingredients

fresh king oyster mushrooms slender type
500 g
onion
30 g
garlic cloves
2
cooking oil
10 g
minced pork
100 g
light soy sauce
10 g
oyster sauce
1 tsp
Chinese rice wine (Shaoxing Hua Tiao)
1 tsp
white pepper powder
1 pinch
water
200 g
dark soy sauce
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 69 mg

Protein 8.3 g

Calories 345.2 kJ / 82.5 kcal

Fat 1 g

Fibre 5.8 g

Saturated Fat 0.3 g

Carbohydrates 15.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Spiralize Your Life 25 Recipes
International

You might also like...

Pinakbet

15 min

"Marry Me" Chicken Pasta

30 min

Filipino-style lentil spaghetti

30 min

Indian-spiced Roast Butternut and Chickpea Curry

45 min

Egg Salad Sandwiches

25 min

Ginisang ampalaya (Sautéed bitter gourd)

20 min

"Marry Me" Chicken Pasta

30 min

Laing

1 h 50 min

Loaded Potato Soup

30 min

Broccoli Fritters with Radish Salad and Lemon Quinoa

1 h

Marry Me Chicken Pasta

30 min

Sumac-spiced Houmous

5 min

Show all

Show all