Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 g Basilikumblätter, frisch
-
15
g Schalotte, halbiert
or 15 g Zwiebel, halbiert -
10
g Pinienkerne
or 10 g Mandeln, blanchiert - 1 Knoblauchzehe
- 150 g getrocknete Tomaten, in Öl, abgetropft
-
50
g Oliven, schwarz, entsteint
or 50 g Oliven, grün, entsteint - 300 g Frischkäse, esslöffelweise
- ¼ TL Pfeffer
- Nutrition
- per 20 g
- Calories
- 260 kJ / 62 kcal
- Protein
- 2 g
- Carbohydrates
- 4 g
- Fat
- 5 g
- Saturated Fat
- 2 g
- Fibre
- 0.8 g
- Sodium
- 73 mg
In Collections
Alternative recipes
Eierlikör
15min
Erdbeer-Schoko-Dessert
20min
Mediterrane Fladenbrote
1小時 45 分
Kokos-Mandarinen-Kuchen (vegan)
3小時
Gebackener Lachs mit Zucchininudeln
30min
Spinat-Dip
10min
Chili-Cheese-Dip
15min
Paprika-Feta-Creme
10min
Kräuter-Schmand-Dip
10min
Tomaten-Knoblauch-Butter
20min
Paprika-Schafskäse-Dip
10min
Mediterraner Dip zum Grillen
15min