Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g red bell pepper, cubed (1 in.)
-
30
g vegetable oil, divided
or 30 g extra virgin olive oil, divided - 170 g onion, cut in wedges (1 in.)
- Nutrition
- per 13 ounce
- Calories
- 1166 kJ / 278 kcal
- Protein
- 4 g
- Carbohydrates
- 14 g
- Fat
- 20 g
- Saturated Fat
- 2 g
- Fibre
- 7.1 g
- Sodium
- 9 mg
In Collections
Alternative recipes
Brazilian Limeade
10 分
Chocolate and nut babka
3h
Potato Curry Soup
35min
Shrimp and Parmesan Polenta Cups
45 min
Rainbow Bowl
1h 15min
Grated Carrot Salad (TM6)
10 分
Lemonade
5min
Wok-style curried vegetables
35min
Asian Rice and Vegetable Sauté (TM6 Metric)
45 min
Fried Garlic Pork
50 min
Za'atar pesto
5min
Chili non Carne
1h