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Citron og kapers aioli

Citron og kapers aioli
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Prep. 10 min
Total 15 min
300 g
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Ingredients

  • fed hvidløg
    1
  • citronskal (5 x 2 cm), ingen hvid marv
    3 stykke
  • kapers drænet
    12
  • æggeblomme
    2
  • dijonsennep
    2 tsk
  • citronsaft
    1 - 2 tsk
  • vindruekerneolie
    250 g
  • havsalt
    1 knivspids

Difficulty

easy

Nutrition per 300 g

Sodium 325 mg
Protein 5 g
Calories 9676 kJ / 2313 kcal
Fat 258 g
Fibre 1 g
Saturated Fat 27 g
Carbohydrates 4 g

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