Gluten Free Banana Oat Waffles

Gluten Free Banana Oat Waffles

4.4 21 ratings
Prep. 10 min
Total 35 min
6 portions

Ingredients

  • old fashioned rolled oats divided
    7 oz
  • buttermilk (see Tip)
    10 ½ oz
  • bananas cut into pieces, plus extra, sliced to serve
    5 oz
  • chopped pecans plus extra to serve
    2 oz
  • dark brown sugar
    ½ oz
  • large eggs
    2
  • ground cinnamon plus extra to sprinkle
    1 tsp
  • baking powder
    1 tsp
  • baking soda
    ½ tsp
  • salt
    ¼ tsp
  • vanilla extract
    1 tsp
  • non-stick cooking spray
  • maple syrup to serve
  • fresh berries to serve

Nutrition per 1 portion

Calories 391.5 kcal / 1638 kJ
Protein 14.3 g
Fat 17.2 g
Carbohydrates 47.7 g
Fibre 7.9 g
Saturated Fat 2.6 g
Sodium 439.8 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...