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Quadrados de alperce e pistácio

Quadrados de alperce e pistácio
4.9 9 ratings
Prep. 5 min
Total 50 min
12 doses
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Ingredients

Base
  • farinha tipo 55
    120 g
  • açúcar
    50 g
  • manteiga bem fria cortada em cubos
    120 g
Cobertura
  • pistácio
    100 g
  • farinha
    10 g
  • açúcar
    70 g
  • manteiga
    70 g
  • ovo
    1
  • alperce s/ caroço cortado em metades
    450 g
  • Açúcar em pó q.b. p/ polvilhar

Difficulty

easy

Nutrition per 1 dose

Sodium 8.2 mg
Protein 4 g
Calories 1097.1 kJ / 262.2 kcal
Fat 17.3 g
Fibre 1.9 g
Saturated Fat 8.8 g
Carbohydrates 24.8 g

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